Culinary: Simmer, Slice & Savor

Join us for a hands-on culinary experience that’s all about comfort food favorites! In this interactive class, students will learn how to prepare a creamy broccoli cheddar soup, bake soft and flavorful bread rolls, and finish on a sweet note with a classic banana pudding dessert. Along the way, participants will practice essential kitchen skills, explore basic cooking techniques, and gain confidence in preparing a complete, satisfying meal. Perfect for beginners and home cooks alike, this class offers a fun, welcoming environment to cook, learn, and enjoy delicious results together. PLEASE BRING YOUR OWN APRON. CLOSED TOED SHOES REQUIRED